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堅果類Nut & Bean

咖啡、巧克力、榛果、核桃、椰子、杏仁、 紅豆、綠豆...

Coffee、Chocolate、Hazelnut、Walnut、Coconut、 Almond、Adzuki bean、Mung bean...

用於奶製品、咖啡、穀物飲以及烘焙食品。經過烘培或熱水沖泡,精心設計的香料配比,在每個美麗的早晨瀰漫著淡淡的堅果香。

Nut & Bean flavouring can use in dairy products, coffee, cereal drinks and baking products. With the perfect flavour's proportion, the slightly nuts-smell spreads in the air for every single morning.